Williams Sonoma Poultry Shears

The quintessential tool for cutting and breaking down whole chickens and turkeys is spring-loaded to make the task easier. Simply squeeze the comfortable, nonslip handles to open, cut through meat and bone with ease, and click to lock closed for storage.

• Stainless-steel blades.
• Easily cuts through meat and bone.
• Squeeze to open and click to lock closed.
• Designed for compact storage.
• Nonslip handles provide a comfortable grip and great control.

Care

• Hand-wash.