Staub Enamelled Cast Iron Daily Sauté Pan, 2.8 L.

Staub’s innovative enamel coating takes cast iron cooking to the next level with superior performance, style and durability. Featuring high sides that make it ideal for sautéing and frying, this generously sized pan has plenty of room to accommodate one-dish meals. The glass lid fits snugly to retain heat and moisture while allowing you to easily monitor cooking progress. The glossy, vibrantly coloured majoliquefinish resembles fine ceramics and transitions seamlessly from oven to table.

• Heavyweight enamelled cast iron transfers and retains heat evenly.
• Specially formulated matte black interior enamel contains traces of quartz, giving it additional heat-resistance and a rough surface that results in superior browning.
• Multicoat enameling creates glossy, vibrantly coloured majolique finish that resembles fine ceramics.
• Resistant to rust, chipping and cracking, the coating requires no additional seasoning like standard cast iron pieces.
• Glass lid provides tight seal that locks in moisture, ensuring tender, juicy results.
• Lid knob is made of nickel.
• Ideal for use on all cooktops, including induction (not recommended for glass stovetops).
• Oven safe to 260°C ; lid is oven safe to 200°C.
• Dishwasher safe.
• Made in France.

Use

• Ideal for use on all cooktops, including induction (not recommended for glass stovetops).
• Oven safe to 260°C ; lid is oven safe to 200°C.
• When using high heat, bring pan slowly to high temperature.
• Use plastic, wood or nylon utensils; metal utensils may damage enamel.
• Enamel may chip or crack if banged against hard surface.
• Handles and knob can become very hot. Always use potholder or glove when handling.

Care

• Allow pan to cool before washing.
• Dishwasher safe.
• Remove stubborn stains by soaking pot for a few minutes in hot, soapy water.
• Avoid using steel wool, steel scouring pads, harsh detergents, bleach and abrasive cleaners.
• Dry thoroughly before storing.