Mauviel Copper Frying Pans

Our heavy-gauge copper frying pan is made in the French town of Villedieu-les-Poêles, appropriately translated as the “revered city of frying pans.” Favoured by professional chefs, Mauviel copper frying pans are heat-sensitive, allowing precise timing and providing maximum control when you’re searing, frying and sautéing.

• 1.5mm copper construction provides excellent heat conductivity and temperature control.
• Stainless-steel interior is nonreactive and easy to clean.
• Low, curved sides make it easy to turn or flip foods
• Long, comfortably angled bronze handle keeps hands well away from the heat.

Use

• Ideal for gas and electric cooktops.
• Oven and griller safe.

Care

• Allow pan to cool before washing.
• Hand-wash; dry immediately with a soft cloth.
• Avoid using steel wool, steel scouring pads or harsh detergents.
• Copper will develop a rich patina over time. This will not affect the pan’s cooking performance. To keep the exterior looking new, use a copper polish or a combination of lemon and salt.